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Maida flour is used extensively in making fast food, bakery products such as pastries and bread, varieties of sweets and in making traditional breads.
Product Description-
Plain Flour is also known as all purpose flour or maida. It is nothing but a refined wheat flour. Plain flour is a perfect blend of soft and hard wheat. When used in baking, flour contributes body and structure, texture and flavour to the product. It binds the ingredients together and supports the batter. It is also used for a wide range of other purposes, from thickening sauces to baking breads, cakes, pizzas and a whole range of flour based Indian and international sweets.